Merlot BIO - Domaine De La Croix 0.75 L

Petite Versailles Villette is a dry white wine (vol. alc. 12.2 %) fermented for a long time at low temperature in enamelled steel vats.
Served well chilled (10°C), it presents fruity, fond and charming notes. The rapid ripening of this wine makes it the troubadour of the aperitif from spring onwards.
Ideal with fish, seafood and cheese dishes.

This wine is made from a Chasselas grape variety grown in integrated production in the terraced vineyards and hand-picked between the end of September and mid-October in the Villette Lavaux AOC vineyard.

"THE POWER OF TANNINS COUPLED WITH THE FRUITY NOTES OF CITRUS AND ROSEHIP FROM THE SWISS ALPS."

Ingredients: Organic infusion (water, black tea*°, essential oils (grapefruit*, bergamot*, orange*, lemon*, mandarin*), strawberry leaves*, Swiss rose hip*), Swiss sugar*, lemon juice*

*certified organic

*fair trade certified

Handcrafted made in small quantities, Gin du Vallon is distinguished by its fresh and floral aromas. All stages of production are carried out by hand in the Le Vallon district of Lausanne. The herbs include juniper berries, lemon zest, laurel, cardamom, oriental spices, different kinds of pepper and smoked tea. 40% vol. of alcohol

This Pinot Blanc 2017 from the Domaine de la Croix à Bursins has a lovely pale yellow colour.

Nose on notes of yellow fruit: peach, pomelos, fat and fine on the palate, with a pleasant liveliness on the finish with a discreet sparkle.

Well-balanced in the mouth with a very present fruitiness until the finish. It rests on a measured acidity. Slightly mineral character on the finish with a smoky note. A wine more gastronomic than an aperitif.

Perfect to accompany fish, white meat, cheese and salads.